Join us on a culinary adventure where we will create delicious treats in the kitchen. From baking cupcakes, to crafting healthy snacks, our hands-on approach encourages creativity and team work
Thursdays | 9:30AM – 12:30PM
Barcode: 32066
Starting: October 10, 2024 | Ending: March 27, 2025 | 24 weeks
(Please note: no program on December 26)
Welcome to back to the basics cooking. Here you will learn simple cooking techniques. How to make a grocery list and kitchen safety. This class is good for someone who has never cooked before.
Thursdays | 9:30AM – 12:30PM
Barcode: 32146
Starting: October 10, 2024 | Ending: March 27, 2025 | 24 weeks
(Please note: no program on December 26)
Come and join us to make some fresh soups by using seasonal vegetables. The options are endless. Suggest your favourite soups to make. At the end of the program you will receive a copy of the recipes to take home and share with family and friends. Please remember to share your dietary and cultural considerations.
Wednesdays | 9:30AM – 12:30PM
Barcode: 31855
Starting: October 9, 2024 | Ending: March 26, 2025 | 23 weeks
(Please note: no program on December 25 & January 1)
Cooking for beginners. You will help decide what to make, create a grocery list, prepare, cook and enjoy a snack sized meal. Learn how to set a table, basic etiquette, and cleaning up. Let us know your dietary restrictions or any cultural considerations.
Fridays | 9:00AM – 2:00PM
Barcode: 31837
Starting: October 11, 2024 | Ending: March 28, 2025 | 24 weeks
(Please note: no program on December 27)
Cooking for beginners. You will help decide what to make, create a grocery list, prepare, cook and enjoy a snack sized meal. Learn how to set a table, basic etiquette, and cleaning up. Let us know your dietary restrictions or any cultural considerations.
Thursdays | 9:00AM – 2:00PM
Barcode: 31836
Starting: October 10, 2024 | Ending: March 27, 2025 | 24 weeks
(Please note: no program on December 26)
Cooking for beginners. You will help decide what to make, create a grocery list, prepare, cook and enjoy a snack sized meal. Learn how to set a table, basic etiquette, and cleaning up. Let us know your dietary restrictions or any cultural considerations.
Wednesdays | 9:00AM – 2:00PM
Barcode: 31835
Starting: October 9, 2024 | Ending: March 26, 2025 | 23 weeks
(Please note: no program on December 25 & January 1)
Cooking for beginners. You will help decide what to make, create a grocery list, prepare, cook and enjoy a snack sized meal. Learn how to set a table, basic etiquette, and cleaning up. Let us know your dietary restrictions or any cultural considerations.
Tuesdays | 9:00AM – 2:00PM
Barcode: 31834
Starting: October 8, 2024 | Ending: March 25, 2025 | 24 weeks
(Please note: no program on December 31)